Wedding favors express gratitude through quality. Béquet caramels succeed where most disappoint. Guests consume them, share them, and often reorder them.
Our slow-cooked, Montana-made confections crafted with tapioca syrup, antibiotic-free dairy, and all-natural ingredients deliver smooth, creamy pieces that melt perfectly without sticking to teeth.
Why Caramels Work Better Than Other Favors
Most wedding guests receive items they never use. Caramels are consumed and shared, often leading guests to reorder. Our award-winning varieties from Classic Vanilla to Celtic Sea Salt® create memorable experiences.
Guests return home and share caramels with family. When they order their own, you've introduced them to something genuinely valued. This transforms your favor from an obligation into a meaningful gift.
Selecting Flavors for Your Celebration
Béquet offers twelve varieties for every wedding. Your selection shapes the entire experience and guest delight.
Classic Options for Broad Appeal
Classic Vanilla appeals universally. Butterscotch evokes warmth. Celtic Sea Salt® combines vanilla with subtle salt. Salted Mocha brings espresso and chocolate together.
Building Your Wedding Favor
Pair Celtic Sea Salt®, Classic Vanilla, and Salted Butterscotch for range. Or choose Salt-Chocolate, Salted Mocha, and Chipotle if your guests prefer bolder flavors.
Packaging Options Creating Elegant Presentations
Packaging determines the first impression before guests taste caramels. Béquet offers multiple formats for different celebration sizes.
Understanding Your Packaging Choices
Caramel gift bags work perfectly for large weddings. Caramel ballotin boxes elevate presentations for upscale celebrations. Caramel deluxe boxes provide premium positioning for intimate gatherings. Custom caramel assortments let you mix flavors strategically to match your vision.
Timing for Freshness and Value
Order four to six weeks before your wedding for optimal freshness and pricing. Bulk ordering reduces per-unit costs significantly compared to smaller quantities.
Managing Caramel Freshness Throughout Planning
Quality caramels require proper storage to taste exquisite on your wedding day. Understanding freshness windows helps you plan strategically.
Storing Caramels Correctly
Béquet caramels remain exquisite for six weeks and excellent for months beyond. Store between 60-70 degrees in low-humidity environments. Freezing extends freshness to six months for advance orders.
Handling Allergen Information
All varieties contain milk and are Certified Gluten Free in nut-free facilities. Provide ingredient information so guests with allergies can make informed choices.
Making Wedding Favors Meaningful
Wedding favors succeed when they offer guests something genuinely delicious. Béquet caramels accomplish both. Our slow-cooked confections demonstrate commitment to excellence. No artificial colors, flavors, or preservatives. Just caramel made in Montana with all-natural ingredients.
When guests taste your wedding favors, they experience craftsmanship. Allow caramels to reinforce celebration memories, turning gratitude into something genuinely delicious worth savoring.
Frequently Asked Questions
1. How much caramel should I order?
Calculate confirmed guests plus 10 percent for unexpected additions. A 150-guest wedding needs 165 to 180 caramels.
2. When should I order caramel for wedding favors?
Place orders four to six weeks before your wedding for optimal freshness. Peak seasons require extended lead times.
3. What about dairy allergies?
All Béquet caramels contain milk. Communicate ingredient information transparently so dairy-free guests can make informed choices.
4. Will caramels melt in the heat?
Béquet caramels have higher melting points than mass-market alternatives. Distribute shortly before guests depart during hot weather.
5. Can I mix caramel flavors?
Yes. Custom assortments allow flavor mixing, creating variety and increasing perceived generosity.

